Cheese Trivia Archives

Dive into the fun and fascinating world of cheese with our Cheese Trivia archive. Discover the stories behind traditional artisanal cheeses, explore quirky cheese comparisons, and learn about the many types of cheese from around the globe.

From interesting facts and legends to cheese-themed curiosities, this archive is perfect for anyone looking to expand their cheese knowledge in an engaging way. Whether you’re a trivia enthusiast or a cheese connoisseur, uncover the unique and unexpected sides of the cheese universe here!

Looking for something a bit different? We’ve got separate archives for the following categories: Science, Lifestyle, Rants and Cheese Stories.

The Art of Colby-Jack Cheese: A Guide to Its Marbled Perfection

The Art of Colby-Jack Cheese: How To Achieve Perfect Marbling

Colby-Jack cheese is a culinary masterpiece that combines two iconic American cheeses into a single block of deliciousness

Tofu vs Cheese Differences Between Two Products Of Syneresis

Tofu vs Cheese: Differences Between Two Products Of Syneresis

Despite their shared use as protein-rich foods, tofu and cheese differ in origin, production, and nutrition.

Butter vs Margarine: Differences & Which One Is Better?

Butter vs Margarine: Differences & Which One Is Better?

At first glance, butter and margarine may seem interchangeable, but they differ significantly in ingredients, production and health impacts.

What Are Dairy Products? (Examples, Production & Uses)

What Are Dairy Products? (Examples, Production & Uses)

Dairy products are beloved staples around the world, but what exactly defines them? Read on to learn about the different types of dairy foods

Finnish Bread Cheese What Is Leipäjuusto or Juustoleipä (1)

Finnish Bread Cheese: What Is Leipäjuusto or Juustoleipä?

Finnish bread cheese, or Leipäjuusto, is deeply rooted in the culinary traditions of northern Finland, especially in the Lapland region.

Flavoured Cheese A World of Taste and Creativity

Flavoured Cheese 101: Best Types, Pairings & Recipes

From ancient preservation techniques to modern gourmet innovations, flavoured cheese tells a story of creativity and tradition.

Murcia al Vino The Drunken Goat Cheese That Captivates America

Murcia al Vino: The Drunken Goat Cheese That Captivates America

Murcia al Vino—often called “Drunken Goat” cheese in English—has become a favourite among cheese lovers. This Spanish semi-soft goat cheese, […]

Tillamook Cheese Legacy of Excellence, Sustainability & Inclusivity

Tillamook Cheese: Legacy of Excellence, Sustainability & Inclusivity

Tillamook Cheese is a brand of dairy products produced by the Tillamook County Creamery Association in Oregon, USA.

What Type of Cheese Is Old Croc? (& Where Can You Buy It?)

What Type of Cheese Is Old Croc? (& Where Can You Buy It?)

Known for its rich flavour and creamy texture, Australian-made Old Croc Cheese has earned its place on tables around north America.

Cheddar vs Colby: Comparing Origins, Flavour & Texture

Cheddar vs Colby: Comparing Origins, Flavour & Texture

Cheddar and Colby might look alike, but they’re worlds apart in taste, texture and history. Read on to learn more about these iconic cheeses

Skyr vs yoghurt What’s the difference

Skyr vs Yoghurt: Battle Of The Cultured Dairy Delights

Yoghurt may have been your go-to health food, but have you tried skyr? This Icelandic wonder looks like yoghurt, tastes like yoghurt, but…

Greek vs Danish Feta Are They Really That Different

Greek Feta vs Danish Fetta: Are They Really That Different?

Feta is one of the world’s favourite cheeses but not all Feta is the same. Greek and Danish versions vary in several ways.

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